The
calendula, pretty and practical, is the Birth Month Flower of October.
Calendulas grew their name from blooming at the beginning of each month,
hence the Latin "calends" and the English "calendar." The calendula
means "throughout the months." This flower is used by many gardeners as
an insect repellent and by cooks as a spicy seasoning or coloring for
food.
Dried, the calendula can
spice up and brighten up a salad. In fact, this flower is referred to
as the "pot marigold" because of cooking pots, not flowerpots. As if
these weren't enough uses for the calendula, this flower can be used as
many herbal medicinal remedies for headaches, toothaches, stomachaches,
fever reducers and menstrual cramps. It can reduce swelling in insect
bites, sprains, jaundice, sore eyes, wounds and other skin irritations
when the calendula is made into an ointment. Lip balms can be made to
soothe chapped lips as well. The calendula's bright colors ranging from
gold to bright orange have also been boiled to make brilliant dyes for
fabrics, cosmetics and food.
The calendula, or marigold
(referred to as "Mary's Gold" by early Christians), was considered a
sacred flower. Garlands of marigolds were crafted and strung around the
necks of the holy saint statues. These brilliant flowers decorated the
statue of the Virgin Mary as if they were the sun and stars surrounding
her. Its floral meaning is associated with "winning grace." In
ancient times, garlands of marigolds protected homes from evil by being
strung at doorsteps. It was once thought that placing these garlands
under a bed would cause the sleeping person to have prophetic dreams.
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